Business · 15 Oct
Stakeholders sensitised to food safety norms, licensing
AI summaryThe APFPIF and APCCIF organized a stakeholder interaction program in Vijayawada on October 15, 2026, under Reform Utsav-2026. FSSAI officials and industry leaders discussed food safety regulations, licensing norms, and recent reforms to support the food processing sector. The APFPIF pledged to strengthen industry-regulator coordination and improve the ease of doing business.
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